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Mary Ludwig received her J.D. and M.B.A., along with a Certificate in Food and Agricultural Law from Drake University in 2005. Prior to that she received a Bachelors of Science in Agriculture Economics from the University of Illinois. Mary concentrates her practice in agricultural law, estate planning, real estate transactions and probate. Her agricultural law experience includes organization and representation of production agricultural farm operations, agricultural cooperatives, grain elevators, agricultural input suppliers, ethanol and bio-diesel plants, and specialty farm product companies, wind tower and cell tower leases and easements, pipeline, gas, public utility and fiber optic easements,...

Brandon is the Managing Attorney at the Law Firm of Brandon S. Schwartz, P.C. Prior to founding the firm, Brandon worked in the Corporate practice of the New York office of DLA Piper, a global law firm, through a post-graduate fellowship program provided by the Two-Year JD Honors Program at New York Law School. During this experience, Brandon was involved in a broad range of corporate matters including corporate governance, due diligence, initial public offerings, and M&A transactions. Additionally, Brandon worked as an attorney and consultant for small and mid-size law firms, working on corporate and real estate matters, as...